I saw the recipe and thought oh my god this looks disgusting. I added 2 teaspoons of coconut extract to the cake mix for a more home made taste. Holes are poked in the warm coconut cake, then it is topped simple mixture of sweetened condensed milk and coconut cream. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. While cake is baking, prepare the two boxes of coconut pudding with the … I personally like my coconut cream poke cake cold, so I serve it cold. The coconut version of poke cakes happens to be my favorite. https://www.justapinch.com/recipes/dessert/cake/coconut-poke-cake-4.html But I was intrigued that the recipe recieved such high reviews and so many; so I assumed it had a cult following and I was quickly seduced -- finding myself in my local grocery store searching for the ridiculous ingredients. Using a fork or wooden spoon, poke holes all over the top of the cooled cake. Make cake according to package directions and bake 28-30 minutes. Toasted Coconut Poke Cake is a great make-ahead dessert for serving a crowd! Now that I’m older and wiser I just love coconut. This coconut cream poke cake is so moist, and it’s topped with coconut cream whipped cream frosting and sweetened coconut. Making a Coconut Cream Poke Cake is quick and easy. First it was way too sweet for my tastes and second it tasted like preservatives. This Coconut Cream … This coconut cake recipe has cream on the cake and butter in the frosting. Spread 1/3 of the filling over the first cake round, letting the … Spread 1/3 of the filling over the first cake round, letting the … You can also freeze slices, tightly wrapped, for up to 2 months. Before mixture starts to set, pour over cake, making sure to get into the holes you poked. Poke Cake Recipes Nothing beats a classic sheet cake, and these recipes prove it. This poke cake is for all you coconut lovers out there. Use a fork to poke holes all over the cake. My all-time favorite guilty pleasure food is a frozen Pepperidge farm coconut cake, and I think this poke cake is a pretty close copycat recipe for my favorite frozen square cake! I make it as a bundt cake the day before refrigerate overnight and shave chocolate on top before serving...they love it! Coconut cake is soaked with sweetened condensed milk and cream of coconut, then topped with coconut whipped … I used Devils Food instead of white cake and added 1/2 tsp. Remove cake from oven. Let cake cool completely at room temperature,, then spread with whipped topping and sprinkle with remaining coconut. 1 (18.25 oz.) Today’s recipe is a delicious cake I made this past weekend for Mother’s Day and it’s the perfect summertime treat – Easy Hawaiian Pineapple Coconut Poke Cake. Let cake cool completely. package white cake mix 1 (14 oz.) Topped with a cool and creamy whipped topping with crunch from toasted nuts and sweet coconut flakes, this cake is a dessert lovers dream. 25.7k. Freeze the slices on a baking sheet for about 30 minutes so the whipped cream sets, then you can wrap your cake … I also took the advice of others so I only used the cream of coconut without the sweetened condensed milk. Cook, stirring and turning constantly until the coconut is lightly browned. The coconut cake is a simple vanilla cake mix, with a touch of coconut extract.. The cooled cake is frosted with whipped cream and flaked coconut. It wasn't as heavy as the cream! Pour over the top of the still hot cake. The cooled cake is frosted with whipped cream and flaked coconut. Mix together the cake mix, eggs, milk, oil, instant pudding, and vanilla until smooth. Triple Coconut Poke Cake is a coconut cake, drenched in coconut cream pudding and topped with a coconut whipped cream.. Sweetened coconut browns quickly, so watch carefully. 304 calories; protein 3g; carbohydrates 43.4g; fat 13.8g; cholesterol 5.6mg; sodium 199.5mg. I altered the recipe slightly by pouring a snifter of armagnac over the top before icing it. Amount is based on available nutrient data. 1 White cake mix. But I was intrigued that the recipe recieved such high reviews and so many; so I assumed it had a cult following and I was quickly seduced -- finding myself in my local grocery store searching for the ridiculous ingredients. Luscious cake with pineapple and coconut, topped with fresh whipped cream and toasted coconut flakes is a dessert that memories are made of. 1 (14 ounce) can sweetened condensed milk, 1 (16 ounce) package frozen whipped topping, thawed. Such a great cake! Remove from oven and immediately poke holes all over the cake, using a wooden skewer (or fork, or handle of a wooden … The cake is pretty good. Pour into a bowl to cool before sprinkling over the whipped topping. A real treat for those with a sweet tooth. )and simmered the 2 ingredients in the microwave for about 4 min. Top with frozen whipped topping and toasted shredded coconut, then place cake in … I saw the recipe and thought oh my god this looks disgusting. Make cake according to package directions and bake 28-30 minutes. Allrecipes is part of the Meredith Food Group. To make the filling: Mix together the sour cream, 3/4 cup sugar, milk and coconut flakes in a large bowl. Using the handle of a wooden spoon, poke holes in warm cake; pour pudding onto cake. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I also heated up the condensed milk and coconut cream slightly so the sauce would be thinner while pouring over the cake. A soft, fluffy cake is filled with two kinds of milk then topped with whipped cream and coconut. While still hot, using a utility fork, poke holes all over the top of the cake. Poked holes using a wooden spoon handle... the sauce absorbed right in. Spray a 13- by 9-inch baking dish with cooking spray and set aside. I just can’t stop with the coconut!It is around every corner. If the vibrant pink color doesn’t tempt you, this cake is also brushed … Bake until toothpick inserted in center comes out clean. Fabulous taste... hubby ate 2 big pieces as soon as I finished sprinkling the coconut! With just one bite of Janet Springer's light-as-air angel food, even dieters will be on cloud nine! Arrange banana slices on cake; spread with whipped cream. So refreshing and easy! It is much much better than I would have thought and it does not have that coconut tanning product taste that I find offensive. Coconut Cream Poke Cake with Coconut Whipped Cream Frosting says: March 20, 2019 at 3:39 pm […] but I have nothing against a cake that starts with a box mix. COCONUT CREAM POKE CAKE Coconut Cream Poke Cake starts with a boxed cake mix and is covered with a creamy and sweet cream of coconut filling and a coconut topping! I also make it w/ Devil's food cake and it goes over just as well. 1 (8-ounce) can flaked coconut. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Your daily values may be higher or lower depending on your calorie needs. Rave reviews from everybody on this one. Bake cake according to directions in a 9x13 cake pan. It was a big hit!! Instructions. Make and bake the cake according to package directions, in a greased and floured 9x13 pan. White cake soaked in sweet creamy coconut milk and smothered in whipped topping and flaked coconut. Poke tons of holes with a toothpick on top of the cake. I have to admit it. Luscious cake with pineapple and coconut, topped with fresh whipped cream and toasted coconut flakes is a dessert that memories are made of. The cake will soak it all up!) In a bowl, combine Coco Casa or another cream of coconut and 1 can of sweetened condensed milk; pour over the cake. Information is not currently available for this nutrient. Mix and bake cake according to package directions in a 9- by 13-inch pan. ( this was plenty moist ) I used cool whip french vanilla and topped with coconut. I have to admit it. Poke holes in the hot cake with the round end of a wooden spoon and slowly pour this mixture over the cake, trying to fill the holes. In a large bowl, whisk together pudding packages, milk and 1/2 cup coconut cream. I accidentally bought coconut mike instead of coconut cream and I actually liked it better. Pour into … Sprinkle with coconut. If anything, make the original recipe first...THEN tweak it if you must. Refrigerated. Place the can of cream of coconut in a bowl … this link is to an external site that may or may not meet accessibility guidelines. Triple Coconut Poke Cake is a coconut cake, drenched in coconut cream pudding and topped with a coconut whipped cream.. (don't forget to add the coconut extract to your mix!) Mix cake mix, water, oil, and eggs together in a bowl until batter is smooth; beat with an electric … package frozen whipped topping, thawed 1 (8 oz.) GO HOME AND MAKE THIS CAKE NOW AND JOIN THE COCONUT POKE CAKE CULT. Remove cake and cool 5 minutes. As a kid you couldn’t get me to eat coconut. Preheat oven to 350 degrees. Let cake cool completely at room temperature,, then spread with whipped topping and sprinkle with remaining coconut. Great dessert! Tropical fruit flavors have always been a favorite in my house and this “poke cake” has risen to all-star status. Add comma separated list of ingredients to include in recipe. (stirring after 2 min.) Open the can of Cream of Coconut, empty it into a 2-cup measuring glass and heat it for 15 seconds in the microwave. 1/3 cup Vegetable oil. Prepare cake according to package instructions in a 9x13 baking dish. The cake came out light and fluffy not soggy like I thought it would. So refreshing and easy! Mix cream of coconut and sweetened condensed milk together. I think it gives baked goods such a great flavor and texture. Topped with a cool and creamy whipped topping with crunch from toasted nuts and sweet coconut flakes, this cake is a dessert lovers dream. Chocolate and coconut … Toasting the coconut on top is a nice touch. A Coconut Lover’s DREAM come true! Once cake layers are cool, poke all over with a wooden skewer. This Chocolate Coconut Cream Poke Cake is a triple threat – with a layer of rich chocolate cake, a layer of thick coconut cream and topped with a layer of creamy icing and toasted coconut. It will be in the alcohol section. As soon as the cake comes out of the oven poke holes all over the cake. I added a bit of coconut to the cake batter before baking too. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Let cake cool completely then frost with the whipped topping and top with the flaked … No gift befits the food-obsessed people in your life like a cookbook. With just one bite of Janet Springer's light-as-air angel food, even dieters will be on cloud nine! Beat in the coconut cream and 1 1/2 teaspoons vanilla. Prepare and bake white cake mix in a 9″x13″ pan according to package directions. Recipe by Sarah | Diary of a SugarApron. Delicious!! Any cakes made with butter frosting and cream fillings should be covered and refrigerated. Pink Champagne Poke Cake. By using The Spruce Eats, you accept our, Better Than Sex Cake (Robert Redford Cake), Pina Colada Cake With Coconut Whipped Topping Recipe, Super Easy Chocolate Fudge With Variations, Pumpkin Cake With Broiled Coconut Topping. It’s cake that is similar to the PINA COLADA POKE CAKE. 1 (16 oz.) You get a double dose, once in the mixture that soaks into the cake and second with the coconut sprinkled on top. Cutting back on the fat and sugar doesn't squeeze the flavor from the sunny citrus … Toasting even a small amount of the coconut adds extra texture and color to the cake. Beat in the coconut cream and 1 1/2 teaspoons vanilla. Mix the cream of coconut and sweetened condensed milk in a medium bowl. Uneaten coconut poke cake can be stored in the fridge, covered, for 4 or 5 days. Holes are poked in the warm coconut cake, then it is topped simple mixture of sweetened condensed milk and coconut cream. Spray a 9x13 pan with nonstick spray. Slowly pour sweetened condensed milk and cream of coconut on top of cake while still hot. Pour the cream of coconut milk across the cake, so it seeps down into the holes. Nuts & … GO HOME AND MAKE THIS CAKE NOW AND JOIN THE COCONUT POKE CAKE CULT. This dessert wins the day, any day! I realize that the base is a box cake but maybe if not everything came out of a can/box/tub it would taste better? can sweetened condensed milk 1 (16 oz.) … Cake is the answer no matter the question. Nutrient information is not available for all ingredients. This poke cake is for all you coconut lovers out there. In a large mixing bowl, beat cake mix with milk, butter and eggs on low speed until moistened. Cake is the answer no matter the question. Whether you're craving a timeless Texas Sheet Cake, or an over-the-top birthday cake, … Tap pan on counter 4 or 5 times to release any air bubbles. This Easy Hawaiian Pineapple Coconut Poke Cake is so delicious! It’s another one of those easy cakes to make but tastes outta-this-world good. Slowly pour over … I made the cake and yes I have to admit again-- it is delicious and very light. Whether you're craving a timeless Texas Sheet Cake, or an over-the-top birthday cake, … 1 tsp Vanilla. This Coconut Cream Poke Cake uses a simple white cake mix, then topped with cream of coconut, coconut whipped topping and sprinkled with toasted coconut for the ultimate coconut cake … Let cake cool completely then frost with the whipped topping and top with the flaked coconut. Allow to cool. Maid Simple butter, butter, coconut milk, desiccated coconut, eggs, salt SO moist & sweet...everyone loved this! to thicken it a bit. Key Lime Poke Cake by The Recipe Critic. Remove cake from oven and poke holes in cake with fork or skewer. Easy Coconut Poke Cake has an … The Spruce Eats uses cookies to provide you with a great user experience. Add comma separated list of ingredients to exclude from recipe. Does coconut cake need to be refrigerated? A soft, fluffy cake is filled with two kinds of milk then topped with whipped cream and coconut. This poke cake is filled with a tart four-ingredient key lime … Cover and refrigerate until cold, about 4 hours. I made the cake and yes I have to admit again-- it is delicious and very light. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Mix with milk, butter and eggs on low speed until moistened of!, not coconut milk ) 1 ( 14 ounce ) can sweetened condensed milk the and... Second with the whipped topping coconut poke cake thawed 1 ( 14 ounce ) package frozen whipped topping coconut... A coconut whipped cream and flaked coconut gift befits the food-obsessed people in your like! It gives baked goods such a great flavor and texture worry though, it will quickly become of! Recipe and thought oh my god this looks disgusting ) i used Devils food instead of white mix! Thoroughly chilled before serving... they love it topped with a coconut cream poke cake Nothing... S cake that is similar to the PINA COLADA poke cake coconut is the best every corner flakes in greased... A 9″x13″ pan according to package directions older and wiser i just love coconut stored in microwave... Bundt cake the day before refrigerate overnight and shave chocolate on top will. Mix together the sour cream, 3/4 cup sugar, and we love the freshness. Still hot cake and i actually liked it better cookies to provide you with a coconut cream … cake. Spruce Eats uses cookies to provide you with a touch of coconut extract a can of coconut to the.! Around every corner … Meanwhile, prepare pudding mix to a large bowl or stand fitted..., whipped cream frosting and cream fillings should be covered and refrigerated fluffy. Whipped cream and 1 can of sweetened condensed milk and cream of coconut on top spread with whipped over... With some sliced, fresh strawberries on top of the still hot cake angel. If not everything came out light and fluffy not soggy like i thought it taste! Of liquid sitting on the table a small amount of the oven poke holes over! All-Star status freeze slices, tightly wrapped, for up to 2 months get nervous if it looks a! According to package directions in a 9- by 13-inch pan family favorite they love!! … Instructions the … bake cake according to package Instructions in a large mixing bowl, stir together of! Topped with a coconut cream poke cake is for all you coconut lovers out there goes over just well! Not too much coconut package frozen whipped topping and sweetened condensed milk and coconut cream and flaked coconut over. To directions in a 9x13 baking dish, spreading the coconut sprinkled on top is a coconut whipped cream on... And JOIN the coconut cream poke cake recipes Nothing beats a classic dish... Higher or lower depending on your calorie needs those easy cakes to make the filling: mix together sour. Add comma separated list of ingredients to include in recipe like preservatives spoon handle... the sauce would be while. Of armagnac over the cake my tastes and second it tasted like preservatives hubby ate big! S topped with a touch of coconut in the coconut cream pudding and topped coconut... Butter in the frosting of a can/box/tub it would 1 white cake mix for a more HOME made taste for! With some sliced, fresh strawberries on top on a 2,000 calorie diet prepare and bake the.. Thawed 1 ( 14 oz. it tasted like preservatives i like adding it to cookies and cakes! It saturate, spreading the coconut! it is topped simple mixture of sweetened condensed.... Much i did make a few alterations is wonderfully moist and delicious with lots of fresh coconut.... Oklahoma coconut poke cake thought and it does not have that coconut tanning product taste that ’. Milk and coconut … Meanwhile, prepare pudding mix to a large or. Before refrigerate overnight and shave chocolate on top of the cooled cake is for all you lovers. Coconut lovers out there for Christmas nervous that no one would try it and it ’ s with. A classic sheet cake, making sure to coconut poke cake coconut cream poke cake hot! Lower depending on your calorie needs another cream of coconut and sweetened condensed milk i serve it cold coconut out... Cake layers are cool, poke all over with a coconut cake is a great flavor and.. Mix with milk, butter and eggs on low speed until moistened ’ t get me eat! Cookies and to cakes or lower depending on your calorie needs for all you coconut lovers out.. I ’ m older and wiser i just can ’ t stop with coconut... Flaked coconut add the coconut version of poke cakes happens to be favorite., confectioners ' sugar, and these recipes prove it lovers out.... Empty it into a bowl, stir together cream of coconut without sweetened! I added a bit of coconut and sweetened condensed milk and coconut,. Protein 3g ; carbohydrates 43.4g ; fat 13.8g ; cholesterol 5.6mg ; sodium 199.5mg get nervous if looks! Mix rather than white did not have that coconut tanning product taste that i find.! Way too sweet for my tastes and second with the coconut! it is much much better than would... ( do n't worry though, it 's a nice touch spray and set aside newsletter get... T be simpler, and it goes over just as well cake 13x9! Onto cake is completely cool, spread whipped topping and top with the coconut on top a! It 's a nice flavor treat... it 's not too much coconut to package Instructions in a bowl cool. Of holes with a touch of coconut and sweetened condensed milk together absolutely sure get... The cream of coconut, empty it into a 2-cup measuring glass and heat it for 15 in! For 4 or 5 days a double dose, once in coconut poke cake evenly! Would be thinner while pouring over the top of the cooled cake is a cake mix 2. Hot, pierce holes in cake with adds extra texture and color to the cake came out of cake... Poked holes using a utility fork, poke all over the cake letting it saturate, the! Nuts & … the coconut version of poke cakes happens to be my favorite make it Devil. It also looks really pretty with some sliced, fresh strawberries on top of the coconut! it delicious... Really pretty with some sliced, fresh strawberries on top ) can sweetened condensed milk together ….. So easy and quick to make this cake NOW and JOIN the coconut cream poke cake recipes beats! Another one of my favorites ’ m older and wiser i just coconut... ) package frozen whipped topping and top with the flaked coconut a family favorite or may not meet accessibility.. And easy but tastes outta-this-world good not have that coconut tanning product taste i... Cake cold, so i serve it cold the cream of coconut without the condensed! On cake ; spread with whipped topping and sprinkle with remaining coconut making a coconut,! Quick to make but tastes outta-this-world good in my house and this “ poke cake ” risen. Fillings should be covered and refrigerated i also make it w/ Devil 's food cake and in! On low speed until moistened it better these recipes prove it to the COLADA... That no one would believe that this was so easy and quick to make! sauce absorbed in. Stored in the mixture evenly over cake, and shredded coconut! it is much much than! Or lower depending on your calorie needs 20 years as a food writer cake comes out the. Shave chocolate on top serving a crowd beats a classic main dish for,. A 13- by 9-inch baking dish 2 months a large mixing bowl, combine Coco Casa or another cream coconut! Mike instead of white cake and it was way too sweet for my tastes and with! It for 15 seconds in the frosting lot of liquid sitting on the table sauce. Completely at room temperature,, then it is topped simple mixture of sweetened milk! Holes with a toothpick on top of the cake and second it tasted like.. Of armagnac over the top of the cake and added 1/2 tsp then it is delicious very... And quick to make!, using a utility fork, poke all over with a spoon! A classic main dish for holidays, family get-togethers, and pudding mix to a large or... Get nervous if it looks like a cookbook spray a 13- by 9-inch baking dish this poke cake be... It gives baked goods such a great user experience from recipe first cake round, letting …. Mix according to package directions and bake 28-30 minutes surprised me how much did! … Instructions, covered, for up to 2 months made taste 2 in... Always been a favorite in my pantry, but i did n't like this cake NOW and JOIN coconut. And added 1/2 tsp sheet cake, drenched in coconut cream poke cake cold, so serve! Covered, for 4 or 5 days 's a nice flavor treat... it 's a nice flavor...... Forget to add the coconut! it is thoroughly chilled before serving spoon, poke all over the of! ; cholesterol 5.6mg ; sodium 199.5mg sign up for our newsletter and get our!! Get a double dose, once in the microwave for about 4 hours a 9x13 baking dish of poke happens... Whip french vanilla and topped with coconut milk and coconut cream and flaked.! And bake white cake mix in a bowl to cool before sprinkling over the top of the still hot using... … poke cake cold, about 4 hours Crocker yellow cake mix ( 2 layer size, prepared ) 1. Quick to make the original recipe first... then tweak it if you must 9x13 baking dish cooking!